With over 25 years of experience, I’ve been closely connected to interior design for restaurants and hospitality, collaborating with some of the most recognised names in the field. I began my career at Sandra Tarruella’s studio, where I led high-end projects, and have since forged my own path with sensitivity, dedication, and a strong design sensibility. Over the years, I’ve had the privilege of working with clients such as Hotel W, the Roca brothers, Hotel Princess, and Hotel Ohla amongst others, always offering tailored solutions that reflect both the character of the space and the real needs of those who live in and manage them.

For me, design is an experience that goes beyond aesthetics — it’s about prioritising human connection.  Listening, supporting, and responding with honesty has always been our way of working.